Chop House Burger Seasoning
You'll first pick up a saltiness followed by the bold onion flavor and then hints of garlic and even a touch of sweetness.
Hand blended from sea salt, toasted onion, roasted garlic, paprika and chives.
This is one of Steph's favorites and she uses it for burgers, roasts, steaks, chicken etc. Start with a heaping Tbls per pound of meat and adjust to your taste.